11.5 Inch Fry Pan

360 Cookware 11.5" Fry Pan
11.43" Cooking Diameter | T-316 Surgical Grade Stainless Steel | 360 Vapor® Technology | Stay-Cool Long Handle

The pan that handles everything on the stovetop — all at once.

There is a size threshold in fry pans where the cooking fundamentally changes — where you stop managing portions and start commanding the meal. The 11.5" Fry Pan crosses that threshold. At 11.43" across the cooking surface, this is the pan for the cooking that a smaller pan turns into a sequence: multiple proteins, a full family breakfast, a stir-fry with actual room to move, a sheet's worth of vegetables that need contact with the surface rather than steam from each other. Here, it all happens at once, in one pan, without compromise.

What makes the size work rather than simply creating a larger hot spot is the cladded .110 gauge T-316 surgical grade stainless steel construction — even heat distribution across the full 11.43" means the edges perform the same as the center. Every inch of this pan is usable, which is the only way a pan this large actually delivers on its proportions.

360 Vapor® Technology adds another dimension. The spinning lid seals the cooking environment, circulating heat and moisture in a way that keeps distinct ingredients distinct — flavors stay separate, textures stay individual, and everything reaches its proper done-ness without crossing into anyone else's lane. The kind of result that, served from a single pan, genuinely surprises people who assumed it required more equipment than it did.

The stay-cool long handle gives confident single-handed control across a cooking surface this wide — maneuvering, tossing, and pouring without a mitt. Oven safe to 500°, induction capable, and handcrafted in the U.S.A. to the same standard as every other piece in the 360 lineup.

Product details:

• Rim-to-rim diameter: 12.18" | Inside cooking diameter: 11.43" | Inside height: 1.93"
• T-316 surgical grade stainless steel — cladded .110 gauge construction
• 360 Vapor® Technology lid — spins to seal, circulates heat and moisture
• Stay-cool long handle
• Ergonomic handles
• Oven safe to 500°F
• Induction capable
• Handcrafted in the U.S.A.
• Includes Use & Care Guide and Certificate of Authenticity

Why we love it:

• 11.43" of usable cooking surface — the size that handles a full meal in a single pan without crowding
• Cladded .110 gauge construction delivers even heat edge to edge — every inch of this pan performs, not just the center
• 360 Vapor® Technology keeps distinct ingredients distinct — separate flavors, separate textures, one pan
• Wide enough for multiple proteins, a full family breakfast, or a stir-fry with genuine room to move
• T-316 surgical grade stainless steel is non-reactive and built for a lifetime of daily cooking
• Stay-cool long handle provides confident single-handed control across a large cooking surface
• Oven safe to 500°F — starts on the stovetop, finishes in the oven without switching pans
• Induction capable — works on every cooktop without modification or adapter
• Handcrafted in the U.S.A. — the full 360 build standard at the largest fry pan scale

Native Manor Note: A large fry pan is only as good as its heat distribution — a 12" pan with hot spots is just a bigger version of a smaller problem. The .110 gauge cladded construction here means the full 11.43" is genuinely even, which is what makes the size an advantage rather than just a number. Add 360 Vapor® Technology and you have a pan that cooks a full meal's worth of distinct ingredients simultaneously, keeps everything tasting like itself, and arrives at the table from a single pan. For households that cook for more than two people, this is the pan that changes how dinner gets made.