Sertodo Copper Skillet

Sertodo Copper Skillet
Available in 8" + 10" | Heavy-Gauge 2mm | Tin-Lined | Patented Ergonomic Handle | Lifetime Craftsmanship Guarantee

The skillet that does everything. Built to outlast everything else.

If there's one pan that earns its place on the stove every single day, it's the skillet. Eggs in the morning, a sear at dinner, stir-fries, pan sauces, and everything in between. This one is hand-hammered from heavy-gauge 2mm copper — the material that professional kitchens have trusted for centuries precisely because nothing conducts or responds to heat the way copper does.

Available in 8" and 10", both built to the same standard. The 8" is the ideal size for eggs, single portions, and quick tasks that don't need a lot of surface area. The 10" covers sears, larger sautés, and the kind of cooking where every inch of the pan needs to perform evenly. Both are hot-tinned in the traditional method — naturally non-stick, completely free from synthetic coatings, and designed to improve with use rather than degrade over time.

The hammering process is worth understanding. Hand-hammering copper isn't just how Sertodo achieves the distinctive surface texture — it's how the material is hardened. Each strike of the hammer compresses and strengthens the copper, producing a pan that is measurably more durable than one that hasn't been worked the same way. The shine beaten into the surface is a byproduct of a process that makes the pan stronger. Form following function, exactly as it should.

The patented handle stays cooler during cooking, weighs less than a traditional cast copper handle, and is shaped for a comfortable, controlled grip whether you're flipping, tossing, or moving the pan from stovetop to table. Stainless steel countersunk rivets sit flush to the interior — no ridges, no food traps, nothing to complicate cleanup. Compatible lids from the Sertodo stock pot and sauté pan lines fit both skillets, keeping the cabinet tidy and the set cohesive.

Lifetime craftsmanship guarantee. Hand-hammered from pure copper. Built to be handed down.

Available sizes:

• 8" copper skillet
• 10" copper skillet

Why we love it:

• Heavy-gauge 2mm copper delivers even, immediate heat across the entire cooking surface
• Hand-hammering hardens the copper — a stronger, more durable pan, not just a prettier one
• Hot-tinned interior is naturally non-stick and completely free from PTFE and PFOA
• Patented handle stays cooler, weighs less, and is ergonomically shaped for confident control
• Stainless steel countersunk rivets sit flush to the interior for easy cleaning
• Compatible with lids from the Sertodo stock pot and sauté pan — a cohesive, interchangeable system
• Lifetime craftsmanship guarantee — Sertodo stands behind every pan they make
• Stovetop to tabletop without a second thought

Native Manor Note: Most skillets are designed to be replaced. Non-stick coatings have a lifespan, and the moment they start to go — flaking, scratching, losing performance — the pan becomes both less useful and less safe. Hand-hammered tin-lined copper works in the opposite direction. The more you use it, the better it performs. The craftsmanship guarantee isn't marketing — it's a reflection of what happens when a pan is built from materials that don't have an expiration date.